Olive Leaf Extract

Olive leaf extract is obtained from the leaves of the olive tree (Olea europaea), a species native to the Mediterranean region. Prized for its rich content of polyphenols, especially oleuropein, this plant extract is valued in supplement formulas for its potent antioxidant properties, which help neutralize free radicals and support cellular health. Olive leaf extract is also traditionally used to help promote healthy circulation and support balanced blood sugar and cholesterol levels as part of a healthy lifestyle. Supplement makers typically source high-quality olive leaves, often standardized to a specific oleuropein content to ensure potency and efficacy. When included on supplement labels, look for clear information about extract standardization, as this reflects the concentration of active compounds. Olive leaf extract is not a common food source in Western diets but is widely used in botanical and nutritional products for its complementary role in supporting overall wellness.